by Paolo Capizzi | Nov 14, 2025 | Food Advice
Coffee is one of the most loved beverages worldwide. It is obtained from the grinding of various species of beans from the berries of tropical trees belonging to the genus Coffea. It is one of the most important commercial crops, and represents one of the most...
by Paolo Capizzi | May 30, 2025 | Meteorology
Setting foot for the first time on an unexplored land always evokes a certain emotion. If it’s a distant land, unreachable for most of humanity, the last in chronological terms to be explored, and one that even today represents a challenge for human beings, then...
by Paolo Capizzi | May 14, 2025 | Food curiosity
The history of beer is long and fascinating, with roots that delve into some of the world’s oldest civilizations. Beer has very ancient origins, linked to the history, religion, and culture of Eurasia. In fact, beer seems to have originated 5000 years ago in...
by Paolo Capizzi | Apr 30, 2025 | Food Advice, Food curiosity
In this article, we delve into a very sensitive topic: is drinking wine good or bad for you? On one hand, there’s history, tradition, and also the pleasure of drinking a nice glass of wine, with the positive support of some nutritionists. On the other hand, we...
by Paolo Capizzi | Apr 24, 2025 | Food curiosity
Wine is a story of love and passion, embracing humanity and spanning millennia of history. Over the centuries, it has played a part in tales of love and friendship, has been the protagonist of cultures and peoples, has inspired poets, artists, and scientists, becoming...
